NPI | Name | Type | Address |
---|---|---|---|
MS. DIETICIAN Mildred Hernandez |
Individual |
1715 Ave Ponce De Leon Nutrition Dept. San Juan, PR |
|
LND Damaris M Vazquez |
Individual |
Pradera St. 162 Estacia De La Fuente Toa Alta, PR |
|
Angelys Serrano |
Individual |
Ave Ponce De Leon # 715 Nutrition Dept. San Juan, PR |
|
Gabriela Tirado |
Individual |
715 Avenidad Ponce De Leon Nutrition Dept. San Juan, PR |
|
MRS. LND Elizamir Santiago |
Individual |
Calle Julio Perez Irizarry Local 2b Hormigueros, PR |
|
LND Ivelisse Alverio Santana |
Individual |
Hf16 Calle Lizzie Graham Toa Baja, PR |
|
Nutrika Low Profit Llc |
Organization |
# 421 Dalias Street Urbanizacion Los Pinos Yauco, PR |
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
Taxonomy Code | 132700000X |
Display Name | Dietary Manager |
Taxonomy Group | Dietary & Nutritional Service Providers |
Taxonomy Classification | Dietary Manager |
Definition | A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification. |
Effective Date | September 30, 2009 |