LND Ivelisse Alverio Santana, NPI 1891933511
Dietary Manager in Toa Baja, PR, US
NPI number: what is it?
The NPI, or National Provider Identifier, is a non-repeatable number for health care providers. The NPI always consists of 10 digits and is used for administrative and financial procedures. The NPI wa...
| NPI | 1891933511 |
| NPI Entity Type | Individual |
| Provider Name | LND Ivelisse Alverio Santana |
| Enumeration Date | September 30, 2009 |
| Last Update Date | September 30, 2009 |
| Provider Location Address | Hf16 Calle Lizzie Graham, Toa Baja, PR, US |
| Provider Mailing Address | Po Box 56144, Bayamon, PR, US, 009606144 |
| Is Sole Proprietor? | Yes |
Primary Taxonomy
| Taxonomy Code | |
| Taxonomy Name | Dietary Manager |
| Classification | |
| Group | |
| License No. | 1472 |
| License State | PR |
| Description | A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification. |
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Lizbette M Guerrido Individual |
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OD Karolyn Rivera Albaladejo Individual |
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DR. DDS Janet Rivera Individual |
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MISS PA Yarimar Perez Del Leguas Individual |
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DR. DC Luis Manuel Colon Individual |
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DR. D.M.D Javier Calero Doitteau Individual |
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MSW Rafael Cortes Individual |
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