NPI | Name | Type | Address |
---|---|---|---|
Saint Luke's East Hospital |
Organization |
100 N.e. Saint Luke's Blvd Lee's Summit, MO |
|
MS. RD, LD Barbara A Hutson |
Individual |
522 E Mcarthur Dr Springfield, MO |
|
RD LD Veronica Fischer Mcdonnell |
Individual |
12855 N 40 Dr Suite 205 Saint Louis, MO |
|
R.D. Tanya Dian Bowden |
Individual |
101 Skaggs Rd Suite 302 Branson, MO |
|
MRS. RD LD Leighanne Collier |
Individual |
910 Rodney Vista Blvd Cape Girardeau, MO |
|
MS,RD,LD,CSR Joanne Lee Cooke |
Individual |
4801 E Linwood Blvd Dialysis M6-364 Kansas City, MO |
|
Healthy You Nutrition Counseling |
Organization |
2340 E Meyer Blvd Kansas City, MO |
|
MS RD LDN Dustin P Solomon |
Individual |
915 N Grand Blvd Saint Louis, MO |
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
Taxonomy Code | 133VN1005X |
Specialization | Nutrition, Renal |
Display Name | Renal Nutrition Registered Dietitian |
Taxonomy Group | Dietary & Nutritional Service Providers |
Taxonomy Classification | Dietitian, Registered |
Definition | An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation. |
Effective Date | September 30, 2009 |
Modification Date | September 30, 2009 |