Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 13
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
MRS. RD Tonya Carter Price |
Individual |
2225 Lakeside Dr Suite C Lynchburg, VA |
|
|
MRS. RD Elizabeth Dover Payne |
Individual |
2225 Lakeside Dr Suite C Lynchburg, VA |
|
|
Elizabeth Wade |
Individual |
1315 Church St Lynchburg, VA |
|
|
Amy Casagrande |
Individual |
125 Nationwide Dr Lynchburg, VA |
|
|
R.D. Corinne Ware |
Individual |
125 Nationwide Dr Lynchburg, VA |
|
|
RD, LDN Danielle Elizabeth Ferguson |
Individual |
1971 University Blvd Lynchburg, VA |
|
|
MS, RD Geordan Stapleton |
Individual |
1971 University Blvd Lynchburg, VA |
|
|
RD Benjamin Peter Schrepfer |
Individual |
5615 Seminole Ave Lynchburg, VA |
|
|
MISS RD Stacey Evans Harris |
Individual |
125 Nationwide Dr Lynchburg, VA |
|
|
MPH, RD Whitney Martin |
Individual |
125 Nationwide Dr Lynchburg, VA |
|
|
RD Honora Gandhi |
Individual |
125 Nationwide Dr Lynchburg, VA |
|
|
RDN, LDN, RYT Danielle Epling |
Individual |
2484 Rivermont Ave Ste 203 Lynchburg, VA |
|
|
MS, RDN Mckayla Rose Braender |
Individual |
125 Nationwide Dr Lynchburg, VA |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |