NPI | Name | Type | Address |
---|---|---|---|
R.D., L.D., CDE Susan Marie Morris |
Individual |
659 Boulevard St Dover, OH |
|
R.D., L.D. Laura Clark |
Individual |
659 Boulevard St Dover, OH |
|
MS, RD, LD Holly Renae Hartzler |
Individual |
659 Boulevard St Dover, OH |
|
MRS. M.S., R.D., L.D. Claudia Meade |
Individual |
659 Boulevard St Dover, OH |
|
MRS. RD, LD Wendy D Anderson I |
Individual |
659 Boulevard St Dover, OH |
|
RD LD Jamie Willmott |
Individual |
659 Boulevard Union Hospital Dover, OH |
|
MRS. MS RD LD Sarah Marie Carlson |
Individual |
523 Ricksecker St Dover, OH |
|
MR. RD, LD William Talbot Mcewan III |
Individual |
659 Boulevard St Dover, OH |
|
MRS. RDN, LD Allison Porter |
Individual |
1225 E 2nd St Dover, OH |
|
Lyfe Counseling Llc |
Organization |
1225 E 2nd St Dover, OH |
|
RD, LD Kayley Thomas |
Individual |
659 Boulevard St Dover, OH |
|
RDN, LD Megan Martin |
Individual |
3301 N Wooster Ave Dover, OH |
|
Lauren Odenkirk |
Individual |
659 Boulevard St Dover, OH |
|
R.D., L.D. Ashley Marie Addessi-durnell |
Individual |
659 Boulevard St Dover, OH |
|
RDN, LD Sydney Solomon |
Individual |
659 Boulevard St Dover, OH |
|
MS, RDN, LDN Kim Steinhebel |
Individual |
659 Boulevard St Dover, OH |
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
Taxonomy Code | 133V00000X |
Display Name | Registered Dietitian |
Taxonomy Group | Dietary & Nutritional Service Providers |
Taxonomy Classification | Dietitian, Registered |
Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
Effective Date | September 30, 2009 |
Modification Date | September 30, 2009 |