Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 13
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
MRS. MSRD,CDN Sonia R Santos |
Individual |
38 Red Spring Ln Glen Cove, NY |
|
|
RD Jorge Farro |
Individual |
4 Washington St Glen Cove, NY |
|
|
MS. M.S., R.D., CDN Romilda Grella |
Individual |
26 Mcgrady St Glen Cove, NY |
|
|
MS. Rachel Hodelin-wetzel |
Individual |
101 Saint Andrews Ln Glen Cove, NY |
|
|
MRS. RD CDN Jessica Palumbo |
Individual |
101 Saint Andrews Ln Glen Cove, NY |
|
|
R.D. Shauna Del Prete |
Individual |
1160 Avalon Sq Glen Cove, NY |
|
|
MRS. RD Wendy Ellen Goldenberg |
Individual |
101 Saint Andrews Ln Glen Cove, NY |
|
|
MRS. R.D. Tejinder Kaur Sambih |
Individual |
60 Franklin Ave Glen Cove, NY |
|
|
MRS. R.D. Laura Karen Rosenberg |
Individual |
70 Glen St Ste 101 Glen Cove, NY |
|
|
Janet Kolmer Grommet |
Individual |
11 Lincoln Place Glen Cove, NY |
|
|
Esther Tambe Nutrition Llc |
Organization |
5 Brewster St # 523 Glen Cove, NY |
|
|
RD Esther Tambe |
Individual |
5 Brewster St # 523 Glen Cove, NY |
|
|
Green Napkin Chefs Llc |
Organization |
70 Glen St Ste 101 Glen Cove, NY |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |