NPI | Name | Type | Address |
---|---|---|---|
CDR Cynthia M Mlodzienski |
Individual |
755 Memorial Pkwy Unit 300 Phillipsburg, NJ |
|
MS. RD Christina Donata Young |
Individual |
185 Roseberry St Phillipsburg, NJ |
|
MRS. RD Christine Anne Southwick |
Individual |
185 Roseberry Street Phillipsburg, NJ |
|
MS. MPH,RD,CHES Jeri Lynn Flynn |
Individual |
185 Roseberry St 185 Roseberry St Phillipsburg, NJ |
|
RD Maria Blanca Lawas |
Individual |
185 Roseberry St Phillipsburg, NJ |
|
MS, RD, LDN Sarah Buttillo |
Individual |
185 Roseberry St Clinical Nutrition Phillipsburg, NJ |
|
MS. RD, LDN Akirah Cordero |
Individual |
185 Roseberry St Phillipsburg, NJ |
|
RD, LDN Sara Vincenzi |
Individual |
185 Roseberry St Phillipsburg, NJ |
|
M.S., R.D., L.D.N. Jill M Mccormick |
Individual |
445 Marshall St Suite 147 Phillipsburg, NJ |
|
Jill Mccormick Nutrition Llc |
Organization |
445 Marshall St Suite 147 Phillipsburg, NJ |
|
RD Maryann Moylan |
Individual |
755 Memorial Pkwy Ste 302a Phillipsburg, NJ |
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
Taxonomy Code | 133V00000X |
Display Name | Registered Dietitian |
Taxonomy Group | Dietary & Nutritional Service Providers |
Taxonomy Classification | Dietitian, Registered |
Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
Effective Date | September 30, 2009 |
Modification Date | September 30, 2009 |