Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 14
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
RD Susan French |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
RD Diane Knaak |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
RD Connie Miller |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
Joan Stewart |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
Prescila Horvath |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
RD Angela Geralis |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
RD Rebecca Montgomery |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
DIETICIAN Penny Cappuccino |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
R.D. Sara Patton |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
RD Kristi Fanelli |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
MS. RD Suzanne Seniscalchi |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
Gail Baxter |
Individual |
200 Trenton Rd Browns Mills, NJ |
|
|
MS. R.D. Sharon Riegel |
Individual |
200 Trenton Road Browns Mills, NJ |
|
|
RD Emily Fithian |
Individual |
200 Trenton Rd Browns Mills, NJ |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |