Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 13
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
Cheryl Tenenbaum |
Individual |
7895 Currier Dr Portage, MI |
|
|
Joyce Ross |
Individual |
7895 Currier Dr Portage, MI |
|
|
Karen A Spaude |
Individual |
7895 Currier Dr Portage, MI |
|
|
RDN Erika Ford |
Individual |
7901 S 12th St Ste 200 Portage, MI |
|
|
RD Beth Smith |
Individual |
270 Point O Woods Dr Portage, MI |
|
|
MS, RD Emily Elizabeth Ahle |
Individual |
2600 W Centre Ave Portage, MI |
|
|
MS. RD, CDE Mary Kathryn Ausich |
Individual |
7901 S 12th St Ste 200 Portage, MI |
|
|
RDN Michelle Voss |
Individual |
7901 S 12th St Ste 200 Portage, MI |
|
|
RDN Nicole Marie Gard |
Individual |
800 E Milham Ave Portage, MI |
|
|
RD Krystle Clark |
Individual |
800 E Milham Ave Portage, MI |
|
|
MS, RDN Morgan Valene Aleman |
Individual |
7775 Angling Rd Portage, MI |
|
|
RDN Rachel Zito |
Individual |
10150 Portage Rd Portage, MI |
|
|
MRS. RDN Randi Shel Klop |
Individual |
7901 S 12th St Ste 200 Portage, MI |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |