NPI | Name | Type | Address |
---|---|---|---|
MS RD Laurinda K Bilyeu |
Individual |
101 Wason Ave Springfield, MA |
|
RD Sharmila Shahani-sewrathan |
Individual |
271 Carew St Springfield, MA |
|
MRS. RD Tanya Torres |
Individual |
2150 Main St Springfield, MA |
|
Pyramid Nutrition Services, Inc |
Organization |
33 Mulberry St Springfield, MA |
|
RD Ruth Kirschner |
Individual |
275 Chestnut St Ste 1 Springfield, MA |
|
MRS. RDN, LDN Nicole K Frank-maslar |
Individual |
33 Mulberry St. Springfield, MA |
|
RDN Mary Digioia |
Individual |
66 Industry Ave Ste 9 Springfield, MA |
|
Bridget Gosiewski |
Individual |
175 Carew St Springfield, MA |
|
MRS. RD, CD-N, LDN Alyssa Ann Morron |
Individual |
90 Carew St Unit A Springfield, MA |
|
MISS RD Brianna Orchard |
Individual |
175 Carew St Springfield, MA |
|
RDN Michelle Mattia |
Individual |
175 Carew St Springfield, MA |
|
MS, RD, LDN Rachel Z Sapelli |
Individual |
271 Carew St Springfield, MA |
|
RD Emily Dewolf |
Individual |
175 Carew St Springfield, MA |
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
Taxonomy Code | 133V00000X |
Display Name | Registered Dietitian |
Taxonomy Group | Dietary & Nutritional Service Providers |
Taxonomy Classification | Dietitian, Registered |
Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
Effective Date | September 30, 2009 |
Modification Date | September 30, 2009 |