Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 52
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
MRS. MS RD LDN CDE Jude Anne Clapper |
Individual |
901 N 1st St Suite 225 Springfield, IL |
|
|
RD, LDN Amanda Brielle Figge |
Individual |
1025 S 6th St Springfield, IL |
|
|
R.D. Melissa J Schutz |
Individual |
400 N 9th St Springfield, IL |
|
|
RD Jamey A Baietto |
Individual |
319 E Madison St Ste 1f Springfield, IL |
|
|
Shae M Mowry |
Individual |
319 E Madison St Ste 1f Springfield, IL |
|
|
MS, RDN, LDN Katharine Lee Beberman |
Individual |
1118 W Legacy Pointe Dr Springfield, IL |
|
|
RD Anna Ihnen |
Individual |
2100 Claremont Dr Springfield, IL |
|
|
PHD, RD, LDN Amy Dawn Ozier |
Individual |
2008 Redlands Dr Springfield, IL |
|
|
Grace Nutrition |
Organization |
4200 Conestoga Dr # 121 Springfield, IL |
|
|
RD Erin Zepp |
Individual |
320 E Carpenter St Springfield, IL |
|
|
R.D. Erin M Paris |
Individual |
1613 Cressa Ct Springfield, IL |
|
|
RN, LDN Kelsey Jones |
Individual |
1025 S 6th St Springfield, IL |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |