Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 11
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
MS. MS, RD, LD, CDE Denise Louise Bennett |
Individual |
1255 Highway 54 W Piedmont Fayette Hospital - Diabetes Education Dept Fayetteville, GA |
|
|
R.D. Lisa M Stillman |
Individual |
745 South Glynn Street Fayetteville, GA |
|
|
RD, LD, CDE Joanne Talley |
Individual |
105 Carnegie Pl Ste 103 Fayetteville, GA |
|
|
MRS. RD., LD. Sharon Joy Mascoe-maxwell |
Individual |
1255 Highway 54 W Fayetteville, GA |
|
|
MS. R.D. Karen Lynn Smith |
Individual |
135 Chestlehurst Dr Fayetteville, GA |
|
|
RD Lindsay Spivey Petty |
Individual |
190 Cedar Creek Ct Fayetteville, GA |
|
|
RD Jadeda Darwashia Hooks |
Individual |
213 Highland Hills Rd Fayetteville, GA |
|
|
Kidney Nutrition Specialist Llc |
Organization |
213 Highland Hills Rd Fayetteville, GA |
|
|
RDN, LD Denice Vance |
Individual |
500 Lanier Ave W Fayetteville, GA |
|
|
Truly Nourished, Llc |
Organization |
500 West Lanier Ave. Suite 908 Fayetteville, GA |
|
|
MRS. RDN, LD Diane Blair Morris |
Individual |
160 Susan Ln Fayetteville, GA |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |