Taxonomy Code 133V00000X(133v00000x)
Registered Dietitian. Providers: 9
Registered Dietitian Providers
| NPI | Name | Type | Address |
|---|---|---|---|
|
MRS. RD Andrea Morganstein |
Individual |
5051 Sw 35th Way Ft Lauderdale, FL |
|
|
MISS Dionna Joy Hearn |
Individual |
1301 S Andrews Ave Ft Lauderdale, FL |
|
|
RD MS LDN Staci Shacter |
Individual |
2320 Ne 62nd St Ft Lauderdale, FL |
|
|
MRS. RD, LD Wendy Susan Petusevsky |
Individual |
4725 N Federal Hwy Nutrition Services Department Ft Lauderdale, FL |
|
|
RD LD Miorika Malinetescu |
Individual |
6555 Nw 9th Ave Ft Lauderdale, FL |
|
|
MRS. RDN, LDN Andreina Sofia Scholtz |
Individual |
4725 N Federal Hwy Nutrition Services Department Ft Lauderdale, FL |
|
|
RDN LDN Chloe Seddon |
Individual |
2000 Ne 17th St Apt 4 Ft Lauderdale, FL |
|
|
RD Dylan Andrew Chang |
Individual |
4725 N Federal Hwy Ft Lauderdale, FL |
|
|
RD Matthew James Kerr |
Individual |
5100 Nw 33rd Ave Ste 245 Ft Lauderdale, FL |
How to obtain, renew, or terminate an NPI
Every health care provider, whether it’s a hospital, pharmacy, or individual specialist, must obtain their own NPI number. This identification number is unique and is assigned upon application. In tod...
| Taxonomy Code | 133V00000X |
| Display Name | Registered Dietitian |
| Taxonomy Group | Dietary & Nutritional Service Providers |
| Taxonomy Classification | Dietitian, Registered |
| Definition | A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation. |
| Effective Date | September 30, 2009 |
| Modification Date | September 30, 2009 |