Carol Habercoss, NPI 1043628910
Dietary Manager in Oakland, CA, US
NPI number: what is it?
The NPI, or National Provider Identifier, is a non-repeatable number for health care providers. The NPI always consists of 10 digits and is used for administrative and financial procedures. The NPI wa...
| NPI | 1043628910 |
| NPI Entity Type | Individual |
| Provider Name | Carol Habercoss |
| Enumeration Date | September 30, 2009 |
| Last Update Date | September 30, 2009 |
| Provider Location Address | 6955 Foothill Blvd Ste 188, Oakland, CA, US |
| Provider Mailing Address | 14360 Hemlock St, San Leandro, CA, US, 945791134 |
| Is Sole Proprietor? | No |
Primary Taxonomy
| Taxonomy Code | |
| Taxonomy Name | Dietary Manager |
| Classification | |
| Group | |
| License State | CA |
| Description | A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification. |
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